75 $
UNSPLIT
COLOR: BLACK, SLIGHTLY BROWN
Length: 13-15cm
Humidity rate : 31-38%
Vanillin Content : 1.7 to 2.40
Soft and plump pod, chocolate aroma.
Weight per pod : 3.5 to 5g
General Uses: Cooking, restaurants, baking, confectionery
🌿 Authentic vanilla. Compact beans. Delicious possibilities.
Bring the character of Madagascar vanilla to your favourite recipes with our Gourmet Premium Vanilla Beans, 13–15 cm. This compact whole-bean format lets you enjoy the hands-on pleasure of preparing real vanilla, from a simple custard to a carefully crafted pastry.
The whole-bean difference: prepare the vanilla yourself and bring both its flavour and its characteristic seed flecks into your creations.
Use in pastry cream, ice cream, custards, cakes, and fruit desserts. Infuse the pod in milk, cream, or syrup to build a fragrant base for your recipe.
Split, scrape, and infuse. Open the bean lengthwise, scrape out the seeds, and add them to your preparation. Infuse the pod where appropriate, then remove it before serving. Follow your recipe’s quantity and timing.
Choose Gourmet Premium Madagascar Vanilla, 13–15 cm, and make your next homemade creation worth savouring.
🌿 Finest Vanilla de Madagascar
Authentic vanilla. Exceptional moments.